- Single ingredient
- Complete nutrition
- Made with Standards of USDA-
- Gluten-free and vegan
- GMO free
▪ 92 Nutrients
▪ 36 Anti-Inflammatories
▪ 18 Amino Acids
Organic Pakistan Moringa Leaf Powder
Native to India, Moringa has been used worldwide to combat malnutrition. It is a nutritionally complex whole food naturally abundant in vitamins, minerals and amino acids. Daily use of Moringa can help to restore your imbalances, add concentrated superfood nutrition to your diet and help you to consumer the recommended 6-10 servings of vegetables per day.
Moringa is considered one of the most complete, nutrientdense plants on Earth. Its leaves have been eaten for thousands of years as a superfood nutritional supplement. Containing over 90 nutrients, 46 antioxidants and abundant minerals, Moringa is often used to combat malnutrition in impoverished countries.
Gram for gram, Moringa contains more B12 than steak, more vitamin A than eggs, and more calcium than milk – this tree’s tiny leaves are big on nutrition.
Moringa leaves, often eaten as a vegetable, contain a such a potent profile of important minerals, trace minerals, protein, vitamins, beta-carotene, Vitamin C, all essential amino acids and various phenolics including quercetin and kaempferol that it truly qualifies for the title: Superfood. Its antioxidant polyphenols detox and protect the liver, boost immunity via several mechanisms, and support healthy blood sugar and lipids.
Moringa leaf 1gm (Moringa oleifera) with trace minerals including Cl, K, Ca, Ti, Cr, Mn, Fe, Co, Ni, Cu, Zn, Br, and Sr; very plentiful amounts of all the essential amino acids, Vitamin C, Beta Carotene, B Vitamins including B12 and dozens of potent polyphenols including kaempferol and quercetin.
1 or 2 teaspoon twice per day with food, water or juice, or as directed by your healthcare practitioner.
Here is a partial list of what’s contained in moringa. All values are per 100 grams of edible portion.
JUST CHECK THE PROTEIN !!!!!
|Vitamin A (Arginine Carotene) 17.6 mg
Vitamin B1 (Thiamin) 2.02 mg
Vitamin B2 (Riboflavin) 21.3 mg
Vitamin B3 (Niacin) 7.6 mg
Vitamin C 15.8 mg
Vitamin E 10.8 mg
Vitamin K 2.03 mg
Calcium 2,185 mg
Copper 0.49 mg
Iron 25.6 mg
Magnesium 448 mg
Phosphorus 252 mg
Potassium 1,236 mg
Zinc 3.41 mg
Arginine 1,027 mg
Histidine 536 mg
Isoleucine 932 mg
Leucine 1,730 mg
Lysine 1,036 mg
Methionine 280 mg
Phenylalinine 1,420 mg
Threonine 1,080 mg
Tryptophan 510 mg
Valine 875 mg
|Calories 329 cal
Carbohydrates 41.2 g
Protein 29.4 g
Fibers 19.2 g
Fat 5.2 g
Here are some reference studies on moringa:
2009 Plant Foods for Human Nutrition, Sreelatha and Padma- Moringa leaves possess powerful properties of both enzymatic and non-enzymatic antioxidants.
2008 P Chumark, Ethnopharmacol- The plant has antioxidant, antiatherosclerotic, and lipid-lowering action that might help prevent cardiovascular disease.
2007 The Journal of Herbal Medicine, Kumar, Kumar, Singh and Vasisht- Antioxidant properties of moringa worked against the action of free radicals that can cause cancer and other damage to cell structures.
2007 MedGenMed., Chinmoy K. Bose, MD, PhD- Possible Role of Moringa oleifera Lam. Root in Epithelial Ovarian Cancer “However, the only herb that has been shown to play a role in the treatment of female reproductive disorders is Moringa oleifera Lam., whose effectiveness is derived from a combination of antitumor and hormonal properties.”
2007 MedGenMed., Anwar F, Latif S, Ashraf M, Gilani AH- “The Moringa plant provides a rich and rare combination of zeatin, quercetin, beta-sitosterol, caffeoylquinic acid and kaempferol.”
Price , Payment & Shipping :
Price for One Month use Rs. 1,990/-
weight 8 Oz
* Shipping all over Pakistan is Free –
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Organic Pakistan Team